htw saar
Campus Rotenbühl
lundi, 5. mai 2025
CRB Menue 1
Cauliflower Cheese Médaillon (Ei,La,Sl,We)
S: 3,10 | B: 5,60 | G: 7,80Composants: Mixed Salad
CRB Menue 2
Egg Pasta (Ei,We)
S: 3,60 | B: 6,70 | G: 9,35Composants: Mixed Salad
Carrots
S: | B: | G:Composants: Rice
mardi, 6. mai 2025
CRB Menue 1
Rice
S: 3,10 | B: 5,60 | G: 7,80Composants: Mixed Salad
CRB Menue 2
Mixed Salad
S: 3,60 | B: 6,70 | G: 9,35Composants: Tomatensoße (2,17), Blattsalat, Dressing mit Saure Sahne (1,9,Ei,La,Sf,We), Dessert siehe Aushang
Rice
S: 4,75 | B: 5,85 | G: 6,55Composants: Tomatensoße (2), Salzkartoffeln
mercredi, 7. mai 2025
CRB Menue 1
Mixed Salad
S: 3,10 | B: 5,60 | G: 7,80Composants: Blattsalat, Kräuterdressing (Sl,Sf), Obst
CRB Menue 2
Turkey Strips with Sweet Pepper and Mushrooms (1,12,13,Sf,We)
S: 3,60 | B: 6,70 | G: 9,35Composants: Rice, Mixed Salad
Riz basmati
S: | B: | G:Composants: Basmatireis (aus biologischem Anbau)
jeudi, 8. mai 2025
CRB Menue 1
Poêlée de poivrons au gingembre, bambou et Ebly (So,Se,We)
S: 3,10 | B: 5,60 | G: 7,80Composants: Mixed Salad
CRB Menue 2
Curry Sauce (2,Sl,Sf,We,Ge)
S: 3,60 | B: 6,70 | G: 9,35Composants: French Fries (1,La,Sl), Mixed Salad
Poêlée de porc gratinée (13,25,La,We)
S: | B: | G:vendredi, 9. mai 2025
CRB Menue 1
Thai Vegetable Curry with Rice (17)
S: 3,10 | B: 5,60 | G: 7,80Composants: Mixed Salad
CRB Menue 2
Mixed Salad
S: 3,60 | B: 6,70 | G: 9,35Composants: Dill-Knoblauch-Dip (9,17,Ei,La,Sf,We), Salzkartoffeln, Blattsalat, Dressing mit Saure Sahne (1,9,Ei,La,Sf,We), Dessert siehe Aushang
Galettes de pommes de terre
S: | B: | G:Composants: Chives Mustard Sauce (La,Sf,We)