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Saarbrücken

• Monday, 16. March 2026
• Tuesday, 17. March 2026
• Wednesday, 18. March 2026
• Thursday, 19. March 2026
• Friday, 20. March 2026

• Monday, 16. March 2026

  Menü 1

  Mini beef bifteki (24,Ei,La)

  S: 3,65 | B: 6,70 | G: 9,35

  Components: Chilli Herb Dip (So,La,Sf,We), Fried Potatoes, Alternative supplement, Mixed White Cabbage Salad (9,Ei,La,Sf,We)

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  Menue 2

  Climate Plate: Chilli Pasta with Garlic and Cheese (2,17,Ei,La,We,Pi)

  S: 3,10 | B: 5,60 | G: 7,80

  Components: Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We), Fruit

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  Wahlessen

  “French fries with a difference”

  S: | B: | G:

  Components: Poutine BBQ Pulled Turkey Style (1,12,17,La,Sl), Coleslaw and (3), Lime topping (3,17)

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  Wahlessen

  Vegan: Thai Vegetable Curry with Rice (17)

  S: | B: | G:

  Components: Jasmin rice

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  Salad Buffet

  Tomatoes

  S: 3,70 | B: 4,90 | G: 5,70

  Components: White Cabbage, Cucumbers, Onion Rings, Carrots

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  Mensacafé Lunch Essen 1

  Climate Plate: Gyro (Turkey/Soya) (12,24,So,La,Sl,Sf)

  S: | B: | G:

  Components: Garlic Sauce (9,17,Ei,La,Sf,We), Cabbage Salad (1,9,Ei,La,Sf,We), French Fries (20)

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• Tuesday, 17. March 2026

  Menü 1

  Steamed Chicken Breast Fillet Toscana (12)

  S: 3,65 | B: 6,70 | G: 9,35

  Components: Tomato Sauce with Vegetables (17), Rice, Alternative supplement, Lettuce

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  Menue 2

  Chilli sin Carne (17,18,22)

  S: 3,10 | B: 5,60 | G: 7,80

  Components: Bread Roll (La,We), Carrot Salad (1,9,Ei,La,Sf,We), Cream Pudding (La)

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  Wahlessen

  St. Patricks Day “Bangers and Mash”

  S: | B: | G:

  Components: Climate Plate: Potato Grill (Coarse Bratwurst with Potatoes), Mashed Potatoes (La), Onion Sauce, Peas and Carrots

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  Wahlessen

  St. Patrick´s Day

  S: | B: | G:

  Components: Irish Stew (5,14,17,Sl,Sw,We,Ge)

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  Wahlessen

  Pizza Diavolo with Green Chillies, Sweet Peppers and Salami (Pork) (1,2,3,13,La,We)

  S: | B: | G:

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  Wahlessen

  Vegetarian Pizza with Olives and Dried Tomatoes (3,6,La,We)

  S: | B: | G:

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  Salad Buffet

  Tomatoes

  S: 3,70 | B: 4,90 | G: 5,70

  Components: White Cabbage, Cucumbers, Onion Rings, Carrots

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  Mensacafé Lunch Essen 2

  Climate Plate: Lentil Soup Vegan (Ha)

  S: | B: | G:

  Components: Wholemeal Seed Roll (Se,We,Ro,Ge)

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• Wednesday, 18. March 2026

  Menü 1

  Baked meatloaf “Italian style” (13,La)

  S: 3,65 | B: 6,70 | G: 9,35

  Components: Ketchup, French Fries (20), Alternative supplement, Bean Salad (1,9,Ei,Sf,We)

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  Menue 2

  Punjabi Rajma (Indian Kidney Bean Dish) (17,We)

  S: 3,10 | B: 5,60 | G: 7,80

  Components: Rice, Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We)

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  Wahlessen

  Breaded Chicken Breast Fillet (12,We)

  S: | B: | G:

  Components: Spicy tomato dip (Sl,Sf), Twister Fries (17,We)

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  Wahlessen

  Vegan: Sweet Pepper and Mushroom Goulash (17)

  S: | B: | G:

  Components: Bread Dumpling (17,20,We)

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  Salad Buffet

  Tomatoes

  S: 3,70 | B: 4,90 | G: 5,70

  Components: White Cabbage, Cucumbers, Onion Rings, Carrots

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  Mensacafé Lunch Essen 1

  Climate Plate: Finger Noodles Mexican Style (Pork) (13,Ei,We)

  S: | B: | G:

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  Mensacafé Lunch Essen 2

  Climate Plate: Finger Noodles Mexican Style (Pork) (13,Ei,We)

  S: | B: | G:

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• Thursday, 19. March 2026

  Menü 1

  Pork Goulash with Peas and French Beans (13)

  S: 3,65 | B: 6,70 | G: 9,35

  Components: Egg Pasta (Ei,We), Supplément alternatif, Lettuce, Clear Salad Dressing (Sf)

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  Menue 2

  Vegan: Vegetable Paella (17)

  S: 3,10 | B: 5,60 | G: 7,80

  Components: Herb Dip (1,9,Ei,La,Sf,We), Salad with Radish, Carrots and Peas (1,9,Ei,La,Sf,We), Pudding Caramel (La)

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  Wahlessen

  mensaVital: Poached Wild Salmon with Basil Sauce (Fi,La,We)

  S: | B: | G:

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  Wahlessen

  Alsatian Style Tarte Flambée (Pork) (2,3,13,La,We)

  S: | B: | G:

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  Wahlessen

  Tarte Flambée with Mozzarella and Rocket Salad (La,We)

  S: | B: | G:

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  Salad Buffet

  Tomatoes

  S: 3,70 | B: 4,90 | G: 5,70

  Components: White Cabbage, Cucumbers, Onion Rings, Carrots

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  Mensacafé Lunch Essen 2

  Climate Plate: Vegan: Dish with Peanuts, Vegetables and Soya (17,En,So,We)

  S: | B: | G:

  Components: Basmati Rice

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• Friday, 20. March 2026

  Menü 1

  Cevapcici (13,17,24,Ei)

  S: 3,65 | B: 6,70 | G: 9,35

  Components: Garlic Sauce with Cucumber and Chives (17,La), French Fries (20), Alternative supplement, White Cabbage Salad (1,9,Ei,La,Sf,We)

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  Menue 2

  Potato Casserole with Cauliflower and Broccoli (Ei,La,Sl,Sf)

  S: 3,10 | B: 5,60 | G: 7,80

  Components: Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We), Fruit

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  Wahlessen

  Cordon Bleu (12,17,Ei,La,We)

  S: | B: | G:

  Components: Lemon, Potato Wedges (We)

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  Wahlessen

  Climate Plate: Vegan: Beetroot gnocchi stir-fry with spinach, tomatoes, and walnuts (17,We,Wa)

  S: | B: | G:

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  Salad Buffet

  Tomatoes

  S: 3,70 | B: 4,90 | G: 5,70

  Components: White Cabbage, Cucumbers, Onion Rings, Carrots

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  Mensacafé Lunch Essen 1

  Vegetarian Pea Soup (4,Sl,We)

  S: | B: | G:

  Components: Bread Roll (La,We), Wiener Sausage (Pork) (13)

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  Mensacafé Lunch Essen 2

  Climate Plate: Vegetarian Pea Soup (4,Sl,We)

  S: | B: | G:

  Components: Bread Roll (La,We)

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