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Saarbrücken

Speiseplan - Saarbruecken
  • Monday, 5. May 2025

    Menü 1

    Potato-Carrot-Chickpeas-Stew (17)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Bread Roll (La,We), Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We)


    Menue 2

    Rice

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Vitamin Salad (La), Semolina Pudding (La,We)


    Wahlessen

    Liebe geht durch den Magen“

    S: | B: | G:

    Components: Chicken with Garlic (1,12,17,We,Ge), Potato Wedges (We)


    Wahlessen

    Spaghetti (We)

    S: | B: | G:

    Components: Vegan: Soya Bolognaise (17,22,So,Sl), Vegan: Grated Cheese (22)


    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots


    Mensacafé Lunch Essen 1

    Pasta with Vegetables and Poultry (1,3,12,17,So,Sl,Sf,We)

    S: | B: | G:

    Mensacafé Lunch Essen 2

    Vegan: Pasta with Vegetables and Soja (1,3,17,So,Sl,Sf,We)

    S: | B: | G:

  • Tuesday, 6. May 2025

    Menü 1

    Egg Pasta with Vegetables (18,Ei,La,Sl,Sf,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Cucumber, Beans and Tomato Salad (1,9,Ei,La,Sf,We), Peach Yoghurt Cream (La)


    Menue 2

    Chilli Herb Dip (So,La,Sf,We)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: French Fries (20), Lettuce, White Salad Dressing (1,9,Ei,La,Sf,We), Clear Salad Dressing (Sf)


    Wahlessen

    Liebe geht durch den Magen“

    S: | B: | G:

    Components: Soja Goulash with Vegetables (3,So,Sl,Sf,Ha)


    Wahlessen

    Pizza Greek Style (La,We)

    S: | B: | G:

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Mixed Sweet Peppers


    Mensacafé Lunch Essen 2

    Falafel (22,Sf)

    S: | B: | G:

    Components: Vegan: Garlic Herb Dip (3,17,22,So)


  • Wednesday, 7. May 2025

    Menü 1

    Tomato Macaroni with Grated Cheese (2,17,Ei,La,Sl,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We), Fruit


    Menue 2

    Cevapcici (Pork) with Spicy Vegetable Sauce (13,17,24,Ei)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: French Fries (20), Celery, Carrot and Leek Salad (1,3,Sl,Sf), Cream Pudding (La)


    Wahlessen

    ZiS: Speciality day

    S: | B: | G:

    Components: Wäinzoossiss mat (13), Moschterzooss (La,Sf), Mashed Potatoes (La)


    Wahlessen

    Hamburger Italian Bastard (2,3,13,17,24,Ei,La,Sf,Se,We,Kas)

    S: | B: | G:

    Wahlessen

    Hamburger Italian Bastard (2,3,13,17,24,Ei,La,Sf,Se,We,Ha,Ma,Has,Kas)

    S: | B: | G:

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots


    Mensacafé Lunch Essen 2

    Vegan: Beetroot Sandwich (22,Se,We,Ge,Ha)

    S: | B: | G:

    Components: Vegan: Herb Dip (3,22,So)


  • Thursday, 8. May 2025

    Menü 1

    Chilli of lentils and vegetable (17,Sl,Sf,Sw)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Wholemeal Pasta (We), Cucumber Salad Tuscany (1,Sf), Stracciatella-Banana Quark Cream (La)


    Menue 2

    Steamed Chicken Breast Fillet Toscana (12)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Sweet Pepper Cream Sauce (La,We,Ge), Rice, Lettuce, Clear Salad Dressing (Sf)


    Wahlessen

    Liebe geht durch den Magen“

    S: | B: | G:

    Components: Stuffed Dumpling (Pork) (2,3,13,Ei,We), Bacon Sauce (Pork) (13,La)


    Wahlessen

    Alsatian Style Tarte Flambée (Pork) (2,3,13,La,We)

    S: | B: | G:

    Wahlessen

    Vegetarian Tarte Flambée (La,We)

    S: | B: | G:

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots


    Mensacafé Lunch Essen 2

    Vegan: Herb Dip (3,22,So)

    S: | B: | G:

  • Friday, 9. May 2025

    Menü 1

    Mixed Vegetables with Baked Tofu and Pasta (So,La,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Rice, Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We)


    Menue 2

    Breaded Pork Schnitzel (13,We)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Ketchup, French Fries (20), Lettuce, White Salad Dressing (1,9,Ei,La,Sf,We)


    Wahlessen

    Liebe geht durch den Magen“

    S: | B: | G:

    Components: Schweinebäckchen bretonischer Art (13,La,We,Ge)


    Wahlessen

    Vegan: Sweet potato-Gnocchi Dish with tomatoes and basil (2,17,Sw,We)

    S: | B: | G:

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots


    Mensacafé Lunch Essen 1

    Mixed Green Salad

    S: | B: | G:

    Components: Clear Salad Dressing (Sf), Onion Roast Pork (13,Sl,Sf)


    Mensacafé Lunch Essen 2

    Mixed Green Salad

    S: | B: | G:

    Components: Clear Salad Dressing (Sf), Cows Milk Cheese in Puff Pastry (18,Ei,La,We)


Back to overview

What?

The canteen in building D4.1 is characterized by its listed architecture in the style of Brutalism. The building was designed by architect Walter Schrempf and artist Otto Herbert Hajek and is a listed building. The dining hall offers an artistically interesting and unique environment.

Telephone

0681 302 2821

Opening hours

Lecture period:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.30 pm
Friday:
11.30 am – 2.15 pm

Elective area
Monday – Friday:
11.30 am – 2.00 pm

Opening hours during the semester break:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.15 pm
Friday:
11.30 am – 2.00 pm

Elective area:
Monday – Friday
11.30 am – 1.45 pm