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Saarbrücken

Speiseplan - Saarbruecken

  • Monday, 27. July 2026

    Menü 1

    Breaded Pork Schnitzel (13,We)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Balkan Style Sauce (9), Rice with Vegetables, Mixed Vegetable Salad (1,9,Ei,La,Sf,We), Chocolate Pudding (La)

    Menue 2

    Climate Plate: Pasta with tomatos, zucchini and cheese (2,Ei,La,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We), Fruit

    Wahlessen

    mensaVital: Turkey Strips Thai Style with Jasmine Rice (12,La,We)

    Wahlessen

    Soya Gyro (So,Sl,Sf)

    Components: Vegan: Garlic Herb Dip (3,17,So), French Fries (20)

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots

    Mensacafé Lunch Essen 1

    Spaghetti (We)

    Components: Bolognese Sauce (Beef) (16,17,Sl), Grated Cheese (La)

    Mensacafé Lunch Essen 2

    Spaghetti (We)

    Components: Herb Vegetable Sauce (La), Grated Cheese (La)

  • Tuesday, 28. July 2026

    Menü 1

    vegan roasted sausage

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Curry Sauce, French Fries (20), Gazpacho Salad (1,17,Sf), Raspberry Vanilla Yoghurt (La)

    Menue 2

    Yeast Dumpling Filled with fruit (18,Ei,La,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Vanilla Custard Sauce (La), Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We)

    Wahlessen

    Grilled Pollack Fillet (Fish) (Fi)

    Components: Lemon Herb Sauce (La), Parsley Potatoes

    Wahlessen

    Pizza Mediterranean with Olives and Vegetables (La,We)

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots

    Mensacafé Lunch Essen 2

    Vegan: Spaghetti with Pine Nut Garlic Sauce (17,22,So,We,Ha)

  • Wednesday, 29. July 2026

    Menü 1

    Hungarian Beef Goulash with Mushrooms (chicken) (3,12)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Rice, Salad with Cucumber, Kidney Beans, Corn and Onions (1,Sf), Pineapple Quark (3,La)

    Menue 2

    Pasta Casserole (17,Ei,La,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Lettuce, White Salad Dressing (1,9,Ei,La,Sf,We), Clear Salad Dressing (Sf), Fruit

    Wahlessen

    mensaVital: Cod (Fish) on Leaf Spinach with Tomato Pasta (17,23,Ei,Fi,La,We)

    Wahlessen

    Hamburger Italian Bastard (2,3,13,17,24,Ei,La,Sf,Se,We,Kas)

    Wahlessen

    Veggie Berlin (Poultry) (3,17,So,Se,We,Ge,Has)

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots

    Mensacafé Lunch Essen 2

    Veggie Sandwich Chicken Style (8,We,Ge)

    Components: Barbecue Sauce (Sl)

  • Thursday, 30. July 2026

    Menü 1

    Meatballs (4,13,Ei,Sf,We)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Cream Sauce (La), Mashed Potatoes (La), Lettuce, Clear Salad Dressing (Sf)

    Menue 2

    Curry of lentils (17,La,Sl,Sf)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Rice, Carrot Salad (1,9,Ei,La,Sf,We), Rice Pudding with Cinnamon and Sugar (La)

    Wahlessen

    Breaded Chicken Breast Fillet (12,We)

    Components: Chilli Herb Dip (So,La,Sf,We), Potato Wedges (We)

    Wahlessen

    Tarte Flambée with Lyoner (Pork) (2,3,La,We)

    Wahlessen

    Vegetarian Tarte Flambée (La,We)

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots

    Mensacafé Lunch Essen 2

    Vegan: Pasta with Spinach Peanut Sauce (17,En,We,Ha)

  • Friday, 31. July 2026

    Menü 1

    Pasta (We)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Bolognese Sauce (Beef) (17,Sl), Grated Cheese (La), Salad with Radish, Carrots and Peas (1,9,Ei,La,Sf,We), Cream Pudding (La)

    Menue 2

    Vegetarian Spring Roll (18,Sl,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Sweet-and-Sour Sauce (1,17,So,Sl,Sf,We), Rice with Vegetables, Lettuce, Clear Salad Dressing (Sf)

    Wahlessen

    Pasta Filled with Tomatoes and Basil (17,We)

    Components: Tomato Béchamel Sauce (17,18,La), Grated Cheese (La)

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots

    Mensacafé Lunch Essen 1

    Mixed Green Salad

    Components: Clear Salad Dressing (Sf)

    Mensacafé Lunch Essen 2

    Mixed Green Salad

    Components: Clear Salad Dressing (Sf)

Back to overview

What?

The canteen in building D4.1 is characterized by its listed architecture in the style of Brutalism. The building was designed by architect Walter Schrempf and artist Otto Herbert Hajek and is a listed building. The dining hall offers an artistically interesting and unique environment.

Where?

Campus of Saarland University
Building D4.1
66123 Saarbrücken

Telephone

0681 302 2821

e-mail

e-mail

Catering

Crockery rental

Advertising stands
Posters

Opening hours

Lecture period:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.30 pm
Friday:
11.30 am – 2.15 pm

Elective area
Monday – Friday:
11.30 am – 2.00 pm

Opening hours during the semester break:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.15 pm
Friday:
11.30 am – 2.00 pm

Elective area:
Monday – Friday
11.30 am – 1.45 pm