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Saarbrücken

Speiseplan - Saarbruecken

  • Monday, 16. November 2026

    Menü 1

    Rice

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Vitamin Salad (La), Apple Quark (La)

    Menue 2

    Potato-Carrot-Chickpeas-Stew (17)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Bread Roll (La,We), Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We)

    Wahlessen

    mensaVital: Chicken Strips in Rocket Sauce with Ribbon Noodles (12,Ei,La,We)

    Wahlessen

    Spaghetti (We)

    Components: Soya Bolognaise (17,22,So,Sl), Grated Cheese

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots

    Mensacafé Lunch Essen 1

    Poutine BBQ Pulled Pork Style (1,13,La,Sl)

    Components: Coleslaw Topping (3)

  • Tuesday, 17. November 2026

    Menü 1

    Tomato Salsa (17)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: French Fries (20), Lettuce, White Salad Dressing (1,9,Ei,La,Sf,We), Clear Salad Dressing (Sf)

    Menue 2

    Finger Noodles with Vegetables (Ei,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Cucumber, Beans and Tomato Salad (1,9,Ei,La,Sf,We), Peach Yoghurt Cream (La)

    Wahlessen

    Pizza Greek Style (La,We)

    Wahlessen

    Spaghetti with Soy Sauce, White Wine, Vegetables, Mushrooms and Sesame (17,So,Se,We)

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Mixed Sweet Peppers

    Mensacafé Lunch Essen 2

    Quinoa-Pumpkin Bowl with Roasted Pine Nuts and Falafel (17,Sf)

    Components: Garlic Herb Dip (3,17,So)

  • Wednesday, 18. November 2026

    Menü 1

    Cevapcici (Pork) with Spicy Vegetable Sauce (13,17,24,Ei)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Rice, Celery, Carrot and Leek Salad (1,3,Sl,Sf), Cream Pudding (La)

    Menue 2

    Tomato Macaroni with Grated Cheese (2,17,Ei,La,Sl,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We), Fruit

    Wahlessen

    ZiS: Speciality day

    Components: Basmati Rice

    Wahlessen

    Hamburger Italian Bastard (2,3,13,17,24,Ei,La,Sf,Se,We,Kas)

    Wahlessen

    Hamburger Italian Bastard (2,3,13,17,24,Ei,La,Sf,Se,We,Kas)

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots

    Mensacafé Lunch Essen 2

    Beetroot Sandwich (Se,We,Ge,Ha)

    Components: Herb Dip (3,So)

  • Thursday, 19. November 2026

    Menü 1

    Steamed Chicken Breast Fillet Toscana (12)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Sweet Pepper Cream Sauce (La), Rice, Lettuce, Clear Salad Dressing (Sf)

    Menue 2

    Chilli of lentils and vegetable (17,Sl,Sf,Sw)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Wholemeal Pasta (We), Cucumber Salad Tuscany (1,Sf), Stracciatella-Banana Quark Cream (La)

    Wahlessen

    Fish and Chips (1,23,Fi,La,Sf,We)

    Wahlessen

    Alsatian Style Tarte Flambée (Pork) (2,3,13,La,We)

    Wahlessen

    Vegetarian Tarte Flambée (La,We)

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots

    Mensacafé Lunch Essen 2

    Polenta

    Components: Polenta

  • Friday, 20. November 2026

    Menü 1

    Breaded Pork Schnitzel (13,We)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Ketchup, French Fries (20), Lettuce, White Salad Dressing (1,9,Ei,La,Sf,We)

    Menue 2

    Mixed Vegetables with Baked Tofu and Pasta (So,La,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We), Stracciatella Quark Cream (La)

    Wahlessen

    Twister Fries (17,We)

    Components: Twister Fries (17,We), Scharfer Tomatencreme-Dip (La)

    Wahlessen

    Sesame Carrot Crunchy Stick (Sl,Se,We)

    Components: Mashed Potatoes (So), Brown sauce (22)

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots

    Mensacafé Lunch Essen 1

    Mixed Green Salad

    Components: Clear Salad Dressing (Sf)

    Mensacafé Lunch Essen 2

    Mixed Green Salad

    Components: Clear Salad Dressing (Sf)

Back to overview

What?

The canteen in building D4.1 is characterized by its listed architecture in the style of Brutalism. The building was designed by architect Walter Schrempf and artist Otto Herbert Hajek and is a listed building. The dining hall offers an artistically interesting and unique environment.

Where?

Campus of Saarland University
Building D4.1
66123 Saarbrücken

Telephone

0681 302 2821

e-mail

e-mail

Catering

Crockery rental

Advertising stands
Posters

Opening hours

Lecture period:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.30 pm
Friday:
11.30 am – 2.15 pm

Elective area
Monday – Friday:
11.30 am – 2.00 pm

Opening hours during the semester break:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.15 pm
Friday:
11.30 am – 2.00 pm

Elective area:
Monday – Friday
11.30 am – 1.45 pm