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Saarbrücken

Speiseplan - Saarbruecken

  • Tuesday, 10. June 2025

    Menü 1

    Broccoli and cheese medallion (Ei,So,La,Nu,Sl,Sf,Se,We) with chili herb dip (So,La,Sf,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: French fries (20), Bean salad (1,9,Ei,Sf,We), Chocolate-pear quark (So,La)

    Menue 2

    Spicy Chicken Curry (3,12,Ei,La,Sl,Sf)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Rice (organic), Mixed leaf salad, White salad dressing (1,9,Ei,La,Sf,We), Clear salad dressing (Sf), Fruit (organic apples)

    Wahlessen

    mensaVital: Steamed cod fillet (sustainable fishing) on ​​leaf spinach with tomato tagliatelle (17,23,Ei,Fi,La,We)

    S: 6,30 | B: 7,80 | G: 8,75

    Wahlessen

    Pizza "Speziale" with Salami and Ham (Pork) (1,2,3,13,La,Sf,We)

    S: 5,60 | B: 6,75 | G: 7,45

    Wahlessen

    Pizza with Fresh Champignons (La,We)

    S: 5,60 | B: 6,75 | G: 7,45

    Information 1

    Sommerhilfe

    S: | B: | G:

    Components: Unter Vorlage des Berechtigungsscheines erhalten Sie kostenlos das Vegetarische Menü 1

    Salad Buffet

    Salad counter: tomato salad

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White cabbage, Cucumbers, Onion rings, Carrots, Mixed peppers, Corn, Pepperoni, Romaine lettuce, lettuce, radicchio, Clear salad dressing (Sf), cocktail sauce (9,Ei,La,Sf,We), Herbs, pulses

    Mensacafé Lunch Essen 2

    Climate Plate: Vegan potato and vegetable gratin (22,Ha)

    S: 3,85 | B: 5,00 | G: 5,70

    Components: Mixed leaf salad, Balsamic dressing (1,3,5,Sf,Sw)

  • Wednesday, 11. June 2025

    Menü 1

    Portuguese Rice Dish with White Wine (Alcohol) and Vegetables (14,17,Sw)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Herb Dip (1,9,Ei,La,Sf,We), Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We)

    Menue 2

    Swedish Meatballs (Pork) (13,Ei,So,La,Sl,Sf,We,Ge)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Cream Sauce with Mushrooms (3,La,We,Ge), Boiled Potatoes, Carrot Salad with Peas (1,Sf), Rice Pudding with Cinnamon and Sugar (La)

    Wahlessen

    ZiS: Speciality day

    S: | B: | G:

    Components: Hochepot

    Wahlessen

    Turkich pizza Lahmacun (17,So,La,We)

    S: | B: | G:

    Wahlessen

    vegetarian: Turkich pizza Lahmacun (17,So,La,We)

    S: | B: | G:

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots

    Mensacafé Lunch Essen 2

    Tortellini Filled with Vegetables (18,We)

    S: | B: | G:

    Components: Vegan: Tomato-Béchamel sauce (17,So)

  • Thursday, 12. June 2025

    Menü 1

    Wholemeal Pasta (We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Vegan Grünkern Bolognese Sauce (17,Sl,We), Grated Cheese (La), Carrot Salad (1,9,Ei,La,Sf,We), Banana Quark (La)

    Menue 2

    Slice of Baked Chicken (12,Ei,We)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Sweet Pepper Cream Sauce (La,We,Ge), Mashed Potatoes (La), Lettuce, Clear Salad Dressing (Sf)

    Wahlessen

    Pulled Pork Burger with Coleslaw (1,9,13,Ei,La,Sf,We,Ge)

    S: | B: | G:

    Components: Cucumber Slices, Tomato Slices, Onion Rings, Chilli Herb Dip (So,La,Sf,We)

    Wahlessen

    Mexican tarte Flambée (1,24,La,Sl,We)

    S: | B: | G:

    Wahlessen

    Vegetarian Tarte Flambée (La,We)

    S: | B: | G:

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots

    Mensacafé Lunch Essen 2

    Vegan: Fried Rice with Exotic Vegetables (So,Se,We)

    S: | B: | G:

  • Friday, 13. June 2025

    Menü 1

    Home-made Vegetarian Potato Soup (3,4,18,La,Sl,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Bread Roll (La,We), Lettuce, White Salad Dressing (1,9,Ei,La,Sf,We), Clear Salad Dressing (Sf)

    Menue 2

    Breaded Pollack Fillet (Fish) (23,Fi,We)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Remoulade Sauce (9,Ei,La,Sf,We), Parsley Potatoes, Vegetable Salad (La), Chocolate Pudding (La)

    Wahlessen

    Cheese Egg Pasta (2,18,Ei,La,We)

    S: | B: | G:

    Components: Mixed Salad, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We)

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots

    Mensacafé Lunch Essen 1

    Mixed Green Salad

    S: | B: | G:

    Components: Clear Salad Dressing (Sf), 2 Pork Sausages (13,Sf)

    Mensacafé Lunch Essen 2

    Mixed Green Salad

    S: | B: | G:

    Components: Clear Salad Dressing (Sf), vegan roasted sausage (17,So,Sl)

Back to overview

What?

The canteen in building D4.1 is characterized by its listed architecture in the style of Brutalism. The building was designed by architect Walter Schrempf and artist Otto Herbert Hajek and is a listed building. The dining hall offers an artistically interesting and unique environment.

Where?

Campus of Saarland University
Building D4.1
66123 Saarbrücken

Telephone

0681 302 2821

e-mail

e-mail

Catering

Crockery rental

Advertising stands
Posters

Opening hours

Lecture period:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.30 pm
Friday:
11.30 am – 2.15 pm

Elective area
Monday – Friday:
11.30 am – 2.00 pm

Opening hours during the semester break:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.15 pm
Friday:
11.30 am – 2.00 pm

Elective area:
Monday – Friday
11.30 am – 1.45 pm

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