MENSA
Saarbrücken

Speiseplan - Saarbruecken
  • Monday, 11. May 2026

    Menü 1

    Picadillo Argentinian Dish with Minced Beef (17)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Couscous (organically grown) (We), Alternative supplement, Salad with Radish, Carrots and Peas (1,9,Ei,La,Sf,We), Mandarin Quark (La)


    Menue 2

    Climate Plate: Pasta "Boccolotti" (We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Lettuce, White Salad Dressing (1,9,Ei,La,Sf,We), Clear Salad Dressing (Sf)


    Wahlessen

    mensaVital: Turkey Stew with Mango, Tomatoes and Green Pasta (12,La,We)

    S: 5,00 | B: 6,15 | G: 6,85

    Wahlessen

    Climate Plate: Vegan: Tomato curry with falafel (17,Sl,Sf)

    S: 3,80 | B: 4,95 | G: 5,65

    Information 1

    “Meal Assistance for Students in Need”

    Components: Upon presentation of the voucher, you will receive the vegetarian menu 2.


    Information 4

    “Save the tuber” Responsibility that tastes good.

    Components: What do you have to do? Eat potatoes and enjoy them!


    Salad Buffet

    Tomatoe salad

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White cabbage, Cucumbers, Onion rings, Carrots, Mixed bell peppers, Corn, Hot peppers, Lollo Bianco, Lollo Rosso, Radicchio, Light salad dressing (Sf), lime-yogurt dressing (La), Herbs and legumes


    Mensacafé Lunch Essen 1

    Bratwurst (Pork Sausage) (13) with Ketchup

    S: 3,85 | B: 5,00 | G: 5,70

    Components: Potato Salad (1,4,Sf,We) - “Save the Tuber”


    Mensacafé Lunch Essen 2

    Vegan roasted sausage with Ketchup

    S: 3,85 | B: 5,00 | G: 5,70

    Components: Potato Salad (1,4,Sf,We) - “Save the Tuber”


  • Tuesday, 12. May 2026

    Menü 1

    Climate Plate: Fish Fillet Coated in Batter (20,23,Fi,Sf,We)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Remoulade Sauce (9,Ei,La,Sf,We), Parsley Potatoes (organically grown) - “Save the Tuber”, Lettuce, Clear Salad Dressing (Sf)


    Menue 2

    Vegan: Vegetarian Sweet Pepper Stew with Rice (1)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Carrot Salad (1,9,Ei,La,Sf,We), Banana Quark (La)


    Wahlessen

    Vegan: Vietnamese noodle bowl with fried tofu (2,3,17,So,We)

    S: 4,75 | B: 6,25 | G: 7,20

    Wahlessen

    Pizza Barbecue with Minced Beef and Dried Meat (2,3,13,24,La,Sl,We)

    S: 6,50 | B: 7,65 | G: 8,35

    Wahlessen

    Pizza with Fresh Champignons (La,We)

    S: 5,60 | B: 6,75 | G: 7,45

    Information 1

    “Meal Assistance for Students in Need”

    Components: Upon presentation of the voucher, you will receive the vegetarian menu 2.


    Information 4

    “Save the tuber” Responsibility that tastes good.

    Components: What do you have to do? Eat potatoes and enjoy them!


    Salad Buffet

    Tomatoe salad

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White cabbage, Cucumbers, Onion rings, Carrots, Mixed bell peppers, Corn, Hot peppers, Romaine lettuce, iceberg lettuce, radicchio, Plain salad dressing (Sf), cocktail sauce (9,Ei,La,Sf,We), Herbs and legumes


    Mensacafé Lunch Essen 2

    “Asia” Noodles with Beef or Soy-Based Minced Meat (16,17,En,So,Sl,Sf,Se,We)

    S: 5,25 | B: 6,40 | G: 7,10

  • Wednesday, 13. May 2026

    Menü 1

    Chicken kebab with vegetables (12,24,La,Sl,Sf)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Garlic Sauce (9,17,Ei,La,Sf,We), Green Chilli Rice


    Menue 2

    Climate Plate: Oven Baked Vegetarian Dish with Potatoes and Leek (4,18,Ei,We) - “Save the Tuber” with Apple Purée

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We)


    Wahlessen

    Climate Plate: Vegan Tortellini with Mediterranean Sauce (We)

    S: 3,95 | B: 5,10 | G: 5,80

    Components: Spinach Peanut Sauce (17,En,Ha)


    Wahlessen

    Daily Special: “Asia” Noodles with Beef (16,17,EN,So,Sl,Se,We)

    S: 2,30 | B: 3,30 | G: 4,00

    Components: While supplies last!


    Wahlessen

    Cheese Bacon Burger (Pork) (2,3,9,13,24,Ei,La,Sf,Se,We)

    S: 6,60 | B: 7,75 | G: 8,45

    Wahlessen

    Cheese Burger Veg. (9,Ei,La,Sl,Sf,Se,We)

    S: 5,25 | B: 6,40 | G: 7,10

    Information 1

    “Meal Assistance for Students in Need”

    Components: Upon presentation of the voucher, you will receive the vegetarian menu 2.


    Information 4

    “Save the tuber” Responsibility that tastes good.

    Components: What do you have to do? Eat potatoes and enjoy them!


    Salad Buffet

    Tomatoe salad

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White cabbage, Cucumbers, Onion rings, Carrots, Mixed bell peppers, Corn, Hot peppers, Lollo Bianco, oak leaf lettuce, radicchio, Clear salad dressing (Sf), chive-mustard dressing (1,9,Ei,La,Sf,We), Herbs and legumes


    Mensacafé Lunch Essen 2

    Climate Plate: Vegan: Chickpea Curry (We)

    S: 3,10 | B: 4,25 | G: 4,95

    Components: Jasmin rice


  • Friday, 15. May 2026

    Menü 1

    Climate Plate: Pork Sausage (13) with Curry Sauce

    S: 3,65 | B: 6,70 | G: 9,35

    Components: French fries (20) - “Save the Potato”, Alternative side dish, Mixed green salad, Clear salad dressing (Sf), White salad dressing (1,9,Ei,La,Sf,We), Fruit


    Menue 2

    Penne Rigate (organic) (We) with carrots in Cheese Béchamel Sauce (18,La)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Grated cheese (La), Assorted mixed greens, Clear salad dressing (Sf), White salad dressing (1,9,Ei,La,Sf,We), Chocolate pudding (La)


    Wahlessen

    Chicken Cordon Bleu (with turkey ham) (2,3,8,12,Ei,La,We) with “Tirolienne” sauce (1,9,Ei,La,Sf,We)

    S: 5,80 | B: 6,95 | G: 7,65

    Components: Potato Wedges - “Save the Tuber” (We)


    Information 1

    “Meal Assistance for Students in Need”

    Components: Upon presentation of the voucher, you will receive the vegetarian menu 2.


    Information 4

    “Save the tuber” Responsibility that tastes good.

    Components: What do you have to do? Eat potatoes and enjoy them!


    Salad Buffet

    Tomatoe salad

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White cabbage, Cucumbers, Onion rings, Carrots, Mixed bell peppers, Corn, Hot peppers, Lettuce, endive, radicchio, Clear salad dressing (Sf), lime-yogurt dressing (La), Herbs and legumes


    Mensacafé Lunch Essen 1

    Assorted mixed green salad with mini beef bifteki (24,Ei,La) and vegan dip (3,17)

    S: 5,60 | B: 6,75 | G: 7,45

    Components: Clear Salad Dressing (Sf)


    Mensacafé Lunch Essen 2

    Climate Plate: Assorted mixed green salad with vegan breaded beetroot patties (Wed) and vegan dip (3,17)

    S: 4,90 | B: 6,05 | G: 6,75

    Components: Clear Salad Dressing (Sf)


Back to overview

What?

The canteen in building D4.1 is characterized by its listed architecture in the style of Brutalism. The building was designed by architect Walter Schrempf and artist Otto Herbert Hajek and is a listed building. The dining hall offers an artistically interesting and unique environment.

Telephone

0681 302 2821

Opening hours

Lecture period:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.30 pm
Friday:
11.30 am – 2.15 pm

Elective area
Monday – Friday:
11.30 am – 2.00 pm

Opening hours during the semester break:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.15 pm
Friday:
11.30 am – 2.00 pm

Elective area:
Monday – Friday
11.30 am – 1.45 pm