MENSA
Saarbrücken

Speiseplan - Saarbruecken

  • Monday, 20. October 2025

    Menü 1

    Climate Plate: Potato-Carrot-Chickpeas-Stew (17,La)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Bread roll (La,We), Mixed leaf salad, Clear salad dressing (Sf), White salad dressing (1,9,Ei,La,Sf,We), Fruit

    Menue 2

    Hunter pan (3,13,17,La,We,Ge) (pork stripes)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Rice (organic), Vitamin salad (La), Banana curd (La)

    Wahlessen

    mensaVital: Chicken Strips in Rocket Sauce with Ribbon Noodles (12,Ei,La,We)

    S: 4,90 | B: 6,05 | G: 6,75

    Wahlessen

    Climate Plate: Spaghetti (organic) (We) with vegan soy bolognaise (17,22,So,Sl)

    S: 3,90 | B: 5,05 | G: 5,75

    Components: Vegan: Grated Cheese (22)

    Information 1

    "Winterhilfe für bedürftige Studierende"

    S: | B: | G:

    Components: Unter Vorlage des Berechtigungsscheines erhalten Sie das Vegetarische Menü 1

    Salad Buffet

    Salad counter: tomato salad

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White cabbage, Cucumbers, Onion rings, Carrots, Mixed bell peppers, Corn, Hot peppers, Lollo bianco, Lollo rosso, radicchio, Clear salad dressing (Sf), lime yogurt dressing (La), Herbs, pulses

    Mensacafé Lunch Essen 1

    Climate Plate: Bratwurst (Pork Sausage) (13) with Curry Sauce (We,Ge)

    S: 3,70 | B: 4,85 | G: 5,55

    Components: French Fries (20)

    Mensacafé Lunch Essen 2

    Climate Plate: Vegan Bratwurst with Curry Sauce (We,Ge)

    S: 4,10 | B: 5,25 | G: 5,95

    Components: French Fries (20)

    Mensacafé Lunch Essen 4

    Climate Plate: Brussels Waffle

    S: 1,70 | B: 1,70 | G: 2,10

    Components: with Cream and Hot Cherries (Ei,La,We) S: 2,60 € B: 2,60 € G: 3,30 €

  • Tuesday, 21. October 2025

    Menü 1

    Egg Pasta with Vegetables (18,Ei,La,Sl,Sf,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Cucumber, Beans and Tomato Salad (1,9,Ei,La,Sf,We), Peach Yoghurt Cream (La)

    Menue 2

    Climate Plate: Vegan Cornflakes Taler “Chicken Style” (8,We,Ge) with Chilli Herb Dip (So,La,Sf,We)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: French Fries (20), Lettuce, White Salad Dressing (1,9,Ei,La,Sf,We)

    Wahlessen

    Pizza "Greek Style" (La,We)

    S: 5,40 | B: 6,55 | G: 7,25

    Wahlessen

    Climate Plate: Vegan: Vegetable Bagel Sandwich with Tomato and Lambs Lettuce (Sl,Se,We,Ge,Ha)

    S: 5,15 | B: 6,30 | G: 7,00

    Components: Vegan: Avocado Dip (17,Ha)

    Information 1

    "Winterhilfe für bedürftige Studierende"

    S: | B: | G:

    Components: Unter Vorlage des Berechtigungsscheines erhalten Sie das Vegetarische Menü 1

    Salad Buffet

    Salad counter: tomato salad

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White cabbage, Cucumbers, Onion rings, Mixed bell peppers, Corn, Hot peppers, Romaine lettuce, lettuce, Clear salad dressing (Sf), Cocktail sauce (9,Ei,La,Sf,We), Herbs, legumes

    Mensacafé Lunch Essen 2

    Climate Plate: Quinoa pumpkin bowl with roasted pine nuts (17) and vegan garlic and herb dip (3,17,22,So)

    S: 5,85 | B: 7,35 | G: 8,30

    Components: Sweet Potato French Fries

  • Wednesday, 22. October 2025

    Menü 1

    Climate Plate: Tomato Macaroni with Grated Cheese (2,17,Ei,La,Sl,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We), Fruit

    Menue 2

    Cevapcici (Pork) with Spicy Vegetable Sauce (13,17,24,Ei)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Celery, Carrot and Leek Salad (1,3,Sl,Sf), Cream Pudding (La)

    Wahlessen

    ZiS: Speciality day

    S: 5,10 | B: 6,25 | G: 6,95

    Components: Jollof rice "Ghanaian style" (12,17,Sl,Sf)

    Wahlessen

    Hamburger "Italian Bastard" (2,3,13,17,Ei,La,Se,We,Kas)

    S: 6,40 | B: 7,55 | G: 8,25

    Wahlessen

    Vegie Hamburger "Italian Bastard" (17,18,Gl,Ei,La,We,Di,Kas)

    S: 5,95 | B: 7,10 | G: 7,80

    Information 1

    "Winterhilfe für bedürftige Studierende"

    S: | B: | G:

    Components: Unter Vorlage des Berechtigungsscheines erhalten Sie das Vegetarische Menü 1

    Salad Buffet

    Salad counter: tomato salad

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White cabbage, Cucumbers, Onion rings, Carrots, Mixed peppers, Corn, Hot peppers, Lollo bianco, oak leaf lettuce, radicchio, Clear salad dressing (Sf), chive and mustard dressing (1,9,Ei,La,Sf,We), Herbs, pulses

    Mensacafé Lunch Essen 2

    Vegan: Pumpkin and Beetroot with Rice (17,Ma)

    S: 3,65 | B: 4,80 | G: 5,50

  • Thursday, 23. October 2025

    Menü 1

    Climate Plate: Chilli of lentils and vegetable (17,Sl,Sf,Sw)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Wholemeal Pasta (We), Cucumber Salad Tuscany (1,Sf), Stracciatella-Banana Quark Cream (La)

    Menue 2

    Chicken breast fillet (12) with pepper cream sauce (La,We,Ge)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Rice (organic), Mixed leaf salad, Clear salad dressing (Sf), White salad dressing (1,9,Ei,La,Sf,We), Fruit

    Wahlessen

    Climate Plate: Fish and Chips (1,8,20,Fi,La,We) with Mayonnaise Sauce with Garlic and Mustard (9,17,18,Ei,La,Sf,We)

    S: 5,00 | B: 6,15 | G: 6,85

    Wahlessen

    Alsatian Style Tarte Flambée (Pork) (2,3,13,La,We)

    S: 4,45 | B: 5,60 | G: 6,30

    Wahlessen

    Vegetarian Tarte Flambée (La,We)

    S: 4,35 | B: 5,50 | G: 6,20

    Information 1

    "Winterhilfe für bedürftige Studierende"

    S: | B: | G:

    Components: Unter Vorlage des Berechtigungsscheines erhalten Sie das Vegetarische Menü 1

    Salad Buffet

    Salad counter: tomato salad

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White cabbage, Cucumbers, Onion rings, Carrots, Mixed bell peppers, Corn, Hot peppers, Chicory, Lollo Bianco, Radicchio, Clear salad dressing (Sf), White salad dressing (1,9,Ei,la,Sf,We), Herbs, pulses

    Mensacafé Lunch Essen 2

    Climate Plate: Poutine "Pink Falafel Style" (Sf,Se)

    S: 4,80 | B: 5,95 | G: 6,65

    Components: Taboulé - Arabic Couscous Salad (1,Sf,We)

  • Friday, 24. October 2025

    Menü 1

    Mixed Vegetables with Baked Tofu and Rice (So,La)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We), Stracciatella Quark Cream (La)

    Menue 2

    Breaded Pork Schnitzel (13,We)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Mixed Potato Salad (1,9,Ei,La,Sf,We), Lettuce, White Salad Dressing (1,9,Ei,La,Sf,We), Clear Salad Dressing (Sf)

    Wahlessen

    Twister Fries (17,We)

    S: | B: | G:

    Components: Scharfer Tomatencreme-Dip (La), Twister Fries (17,We)

    Wahlessen

    Vegan: Sweet potato-Gnocchi Dish with tomatoes and basil (2,17,Sw,We)

    S: | B: | G:

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots

    Mensacafé Lunch Essen 1

    Home-made Vegetarian Pumpkin Soup (4,La,Sl,Sf,We)

    S: | B: | G:

    Components: Wiener Sausage (Pork) (13), Bread Roll (La,We)

    Mensacafé Lunch Essen 2

    Home-made Vegetarian Pumpkin Soup (4,La,Sl,Sf,We)

    S: | B: | G:

    Components: Bread Roll (La,We)

Back to overview

What?

The canteen in building D4.1 is characterized by its listed architecture in the style of Brutalism. The building was designed by architect Walter Schrempf and artist Otto Herbert Hajek and is a listed building. The dining hall offers an artistically interesting and unique environment.

Where?

Campus of Saarland University
Building D4.1
66123 Saarbrücken

Telephone

0681 302 2821

e-mail

e-mail

Catering

Crockery rental

Advertising stands
Posters

Opening hours

Lecture period:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.30 pm
Friday:
11.30 am – 2.15 pm

Elective area
Monday – Friday:
11.30 am – 2.00 pm

Opening hours during the semester break:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.15 pm
Friday:
11.30 am – 2.00 pm

Elective area:
Monday – Friday
11.30 am – 1.45 pm

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